| Vegetarian Lasagna | $11 |
Fresh vegetables and ricotta cheese with baked mozzarella
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| Sicilian Lasagna | $11 |
Grounded beef, ricotta cheese and baked mozzarella
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| Pumpkin Ravioli | $11 |
Fresh homemade pesto
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| Penne Pomodoro | $10 |
Tomato, Basil, Peppers, Onion, Garlic and Olive Oil
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| Rigatoni Melanzane | $11 |
Roasted Eggplant, Ricotta cheese and a touch of Tomato sauce
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| Fusilli Sun-Dried-Tomato | $11 |
With Gorgonzola cheese, capers and cream
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| Linguini with Mushrooms | $11 |
With Marsala wine and cream sauce
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| Spinach Penne | $11 |
Asparagus, sun-dried-tomatoes and fontina cheese in a light cream sauce
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